What I eat In A Day September 2020

Breakfast: Homemade carrot banana mango muffins and some grapes. Eaten with a huge pot of tea.

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Lunch: sandwich with avocado, portobello mushroom, pesto, grilled onions, sprouts and lettuce on ciabatta

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Dinner: bolognese with kidney beans

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Snack: yogurt with protein powder, cookie bits, sunflower butter and granola

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Ellie Pell